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Emma Miah

Emma Miah

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Emma Miah will need to approve that you worked on “HOW TECHNOLOGY IS EVOLVING FOOD AND BEVERAGE MANUFACTURING MARKET” before we add you as a collaborator.

HOW TECHNOLOGY IS EVOLVING FOOD AND BEVERAGE MANUFACTURING MARKET

Researchers, regulators and food industry itself have started renewed collaborative efforts after the recent foodborne illness outbreaks associated to RTE (ready-to-eat) foods, especially the fresh-cut products and the case of contaminated peanut butter by a rare strain of Salmonella.
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  • technology

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