Cono Sur (COOK magazine x the Guardian)

  • Lucy Johnston
Concepting, production and art directing. I came up with the idea of shooting individual flavour ingredients after discussing with the client, what they were excited about when they found themselves discussing their wines. The clear winner was all the interesting flavour notes found in the different wines (that and the rich history of the brand). Working with Elena Heatherwick (foraging blossom from outside her brother's flat!) we produced these lovely pages for Guardian's Cook magazine.