Deepavali - Sweet 2021

Something different and sweetttt � - a glimpse into my first food shoot for Deepavali 2021 � Payasam, one of my favourites - sweet dish made by boiling milk, white/ candy sugar, cashews, cardamon, dried raisins and tapioca � Kalkandam (candy sugar) - literally hard sugar but it’s so addictive � Payatham urundai - Green moong dhal (Payaru), Grated coconut, Jaggery, Black pepper, Cumin seeds and Water with flour batter which is fried � Rava kesari (orange and brown ones are the one my mum had growing up) - a mix of semolina, sugar, ghee, cashew nuts, raisins with orange food colouring and water �