Global Gluten Free Products Market 2022 - Industry Briefing

A gluten-free products exclude any foods that contain gluten, which is a protein found in wheat and several other grains. It is recommended for people with celiac disease, gluten-sensitivity or the skin disorder dermatitis herpetiformis. According to latest analysis by Our Company, the global Gluten Free Products Market is poised to grow by USD 4 billion during 2022-2028, progressing at a CAGR of 7.3% during the forecast period. This industry report offers market estimates of the global market, followed by a detailed analysis of the product, distribution channel, and region. The global market data on gluten free products can be segmented by product: bakery products, condiments & dressing, pizza & pasta, snacks & ready-to-eat (RTE) meals, others. The snacks & RTE meals segment held the largest share of the global gluten free products market in 2021 and is anticipated to hold its share during the forecast period. Browse our full report with Table of Content : https://www.bharatbook.com/report/1365578/global-gluten-free-products-market-industry-briefing