Kricket is the brainchild of chef Will Bowlby and front of house Rik Campbell, specialising in modern Indian small plates. Their tiny and much talked about first eatery, was squeezed into a shipping container within ‘Brixton Pop’. Kricket Soho is their brand new restaurant on Denman Street.
The Soho site has space for 70 diners and is laid out across two floors. An open kitchen and counter dining reserved for walk-ins dominates as you enter. The bar top is crackle-glazed lava stone and Kricket’s signature Buffalo illustration has been hand painted onto the wall.
Project Tags
Companies
Run For The Hills London
- Design