Nigella

  • Jay Brooks
Nigella – one of those rare beings who are so famous they only need one name – teamed up once more with Jay Brooks to shoot a feature on ‘her life through food’ for The Guardian Weekend.

Subtitled ‘I eat, therefore I am’, the feature is timed to coincide with the launch of Ms Lawson’s new book ‘Simply Nigella: Feel Good Food’. It, the feature not the book, charts the development of Nigella’s tastes from the discovery of the avocado in the 1970’s to the rediscovery of the pomegranate in the present. Nigella, the food and the feature in general all look fabulous but the star of the show has to be the 1980’s beige leather jacket! See above.

Stylist (clothes and props): Mika Handley.

Home economists: Anna Jones and Emily Ezekiel.

Stylist (food props): Wei Tang.

Hair and makeup: Tricia Woolston using Sisley Skincare, Charlotte Tilbury and Redken. Assistant: Nadia Atinbas

Skills