About 10 years ago, I went to film school back in Austria. Who would have thought that these skills would come in handy during a crisis. I'm quite surprised how easy editing and filming felt after not doing it for such a long time. To be fair, my camera hand is wobbly and I don't have an autofocus, so it's difficult sometimes to keep the image sharp when following my aunt's hands. We don't work from a script, she cooks, I film and in the end I just work with whatever material I have. The best part of all this is the delicious food I get to taste.