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Sally Clarke

Sally Clarke is an esteemed fixture in London’s restaurant scene since the late 1980’s. Sally led two culinary revolutions in Britain, one for fresh, seasonal, locally produced and organic food, the other for artisan-made bread. She leads a small empire comprising of one of the most respected restaurants, an exceptional food shop and a leading wholesale bakery.

We are honoured to have designed Sally’s brand identity, which permeates all aspects of her business.

During our initial briefing meeting, the following words/expressions were mentioned: Chic, homespun touch, country but in London, elegant and modern.

Our aim was to create a brand identity which is the perfect distillation of the Sally Clarke business and all it represents, including her flair and exacting standards.

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