Together with a team composed of an architect, anthropologist, graphic, visual, and product designers of the Iceland Academy of the Arts, we ideated the development of a system capable of renaming its actors: hosts and guests are invited to a hybrid space that is both an alternative travel agency and a cooking room.
We see the first crossroads as a starting-seed where roles are switched. International guests offer a meal to local hosts during their trip. Food becomes a holistic, horizontal experience for mindfully connecting and engaging.