A lovely 'Career Conversations' podcast with Food&Drinks illustrator Rocío Egío ❤️ Rocío has made bright and beautiful images for recipe pages, cookbooks and magazine covers all over the world, including The New York Times and her work mission is to spread JOY. She describes how she embraced dyslexia and turned it into a super power that fuels her creativity and how growing up in sunny Alicante saturates her work with colour and positivity. Made By Dyslexia #dyslexicthinking LISTEN HERE : https://foodmatterslive.com/discover/podcast/career-conversations-the-architect-turned-food-illustrator/ Or follow Rocío Egío on instagram here : https://www.instagram.com/rocioegio/?hl=en