Food glorious food ! Commissioning Editor/Copywriter/Podcast Host.
Also a Chef and Food Stylist with a greedy appetite for recipe development.
I speak French, a little Turkish and Japanese and not bad Spanish. ¡Hola! at me
Proud owner of a chiweenie, that's a sausage dog crossed with a chihuahua.
Projects
- New podcast with illustrator Rocío Egío ❤️A lovely 'Career Conversations' podcast with Food&Drinks illustrator Rocío Egío ❤️ Rocío has made bright and beautiful images for recipe pages, cookbooks and magazine covers all over the world, including The New York Times and her work mission is to spread JOY. She describes how she embraced dyslexia and turned it into a super power that fuels her creativity and how growing up in sunny Alicante saturates her work with colour and positivity. Made By Dyslexia #dyslexicthinking LISTEN HERE : htt
Work history
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F
Podcast Host & Head of Branded ContentFood Matters Live
London, United KingdomFull Time
Podcast Host, 'Career Conversations'; a pod about ALL of the exciting jobs in and around the food & drinks industry.
Group Food Director (editorial)Future plc
- London, United KingdomFull Time
Commissioning, art directing and producing food and drinks content across more than 20 magazines and their associated websites and special issues.
Everything from recipe development and shoots to features, product testing, commercial brand partnerships, cookery Zooms, 'hands&pans' tutorials, SEO and copywriting.
I even wrote a cookery sketch for Sesame Street, starring Cookie Monster #dreamjob
Titles include woman&home, Living Etc, Woman's Weekly, GoodToKnow, Country Homes&Interiors and Homes&Gardens.
Managing a team of in-house and freelance food stylists and writers, props stylists, photographers, guest chefs and contributors.
+ Show more
Skills
- Food Editorial
- Food Illustration
- Food Styling
- Editoral Experience
- Recipe Development
- Writing
- Commercial Awareness
- Copy Development
- Copywriting
- Travel Journalism
Education
A
A
A LevelsAlleyn's School
- London, United Kingdom