I'm in the home studio pushing what I can do with stop motion animation, creating a series of easy to make Jewish and Middle Eastern inspired recipes that I love eating and cooking (but mainly eating). When I look at a recipe I rewrite it a bit, using rough amounts (don’t @ me), break it down into easier steps that make sense to me so it’s less confusing, so I hope that this does the same for you if you want to give it a go. Scroll down for a bit of behind the scenes to see how I made them