'THE BLUES KITCHEN' BURGERS OF THE MONTH

This was an ongoing project- every month, I would work with the Head Chef to create a new burger in order to showcase the brand's character and the kitchen's ability. This included collaborations with NYC restaurant Extra Fancy, Pizza Pilgrims & DJ BBQ.

Team Credits

Miriam Sallon

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  • Head of Communications
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Project Tags

  • Food
  • creative thinking
  • marketing
  • Burgers
  • ideation
  • food photography
  • Hospitality Industry
  • restaurant
  • Hospitality
  • concepts

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