Food journalism for The Telegraph, Times and GuardianFreelance food features for leading broadsheets, covering food trends, producer stories, eco issues and food waste, chef interviews and more.
Work history
Food writer and editorThe Telegraph
London, United KingdomFreelance
Freelance food writer and editor contributing to major broadsheets and leading food magazines including BBC Good Food, Delicious, Sainsbury's Magazine and Waitrose Food.