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Work history

Assistant Restaurant Manager
Dec 2014
Managed the set up and opening of a new, high profile restaurant in Soho. This involved sourcing and ordering supplies, managing budgets, interviewing, hiring and training staff and managing suppliers and deliveries Co-cordinated four launch parties involving PR management, guest list management, staff schedules and customer feedback surveys Maintained a discreet and flawless service for VIP guests and critics Arranged events and functions which required managing AV facilities and catering requirements Managed a team of 10 staff to ensure tasks were fairly delegated and rota’s were written and distributed Monitored stock in order to meet target yield percentage Completed daily budgets to track income, spend and cash flow
Assistant Restaurant Manager
Dec 2014 - Mar 2015
Managed the set up and opening of a new, high profile restaurant in Soho. This involved sourcing and ordering supplies, managing budgets, interviewing, hiring and training staff and managing suppliers and deliveries Co-cordinated four launch parties involving PR management, guest list management, staff schedules and customer feedback surveys Maintained a discreet and flawless service for VIP guests and critics Arranged events and functions which required managing AV facilities and catering requirements Managed a team of 10 staff to ensure tasks were fairly delegated and rota’s were written and distributed Monitored stock in order to meet target yield percentage Completed daily budgets to track income, spend and cash flow

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Skills

• Events
• Film
• Marketing PR
• Theatre
• TV
• Live Event
• Presenting
• Marketing
• Event Planning
• Media Relations
• Excel
• Office
• Powerpoint
• Word

Education

BA(Hons) Theatre Studies Dramaturgy
Aug 2000 - Apr 2003
Theatre Studies (Dramaturgy)
A-levels in Law C, English B and Performing Arts A
Aug 1997 - Apr 1999

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