About me
As a Senior Director specialising in culturally leading brand experiences, my career spans over ten years - working within creative agencies, brand-side, venue side. I have collaborated with global brands across almost every sector and leading artistic institutions to deliver experiences and TTL campaigns around the world.
Always with clients’ business KPIs and audience behaviour front of mind, I harness creative departments and facilitate innovation; leading teams to create imaginative and effective stories for brands.
Projects credited in
- World's First Glowing Ramen BarBompas & Parr has collaborated with Zoo-as-Zoo to create the world's first glowing ramen bar in Atlanta, Georgia. The Nakamura.ke Lumen Ramen Bar opened as a pop-up on Edgewood Avenue, until February 16, then moved to Paris on Ponce design warehouse from February 20. The three recipes offered are the result of culinary innovation from Bompas & Parr's development chef that involves carefully balancing Vitamin B2 and quinine with fat and water – a development of the studio's earlier work that ha9
- Scoop: A Wonderful Ice Cream WorldThe British Museum of Food returns with its first major exhibition, just right for the summer. Welcome to SCOOP: A Wonderful Ice Cream World, a celebratory show that will explore the past, present and future of ice cream.11
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Work history
Events DirectorBompas & Parr
London, United KingdomFull Time
Skills
- Client Service
- Marketing
- New Business
- Experience Design
- Live Event
- Brand Consultancy
- Brand Partnerships
- Product Placement
- Internal Communications
- Marketing Planning
- Through-the-line Campaigns
- Brand Strategy
- Brand Creative Strategy
- B2B B2C
- B2B Event
- B2C Campaigns
- Project Management
- Project Direction
- Team Leadership
- Shoot Production
- Product Marketing
- Events Production